Restaurant kitchen and equipment cleaning staff

No experience needed

店舗調理・機器清掃スタッフ

Pay · reviewed summaryJPY 1,150/hour or more. Training for 30 hours: JPY 1,120/hour or more. Listed high-school rates are JPY 1,130 normally and JPY 1,120 in training, but high-school hiring is currently suspended. A conditional weekend/public-holiday allowance of JPY 50–200 per hour is listed; confirm eligibility. No transport allowance.

Working conditions

Workplace: 徳島県徳島市沖浜3-8 Access: 12-minute walk from Nikenya Station on the JR Mugi Line.
View on Google Maps ↗
Employment / engagement: Part-time パート・アルバイト
Hours · recorded text: 9:00–23:00, at least 3 hours/day and 2 day(s)/week. Must be available for at least 6 months. Days and hours are negotiable. Breaks are not specified; confirm contract duration and renewal terms at interview. Weekend, public-holiday and peak-period availability is particularly sought.
Duties: Prepare chicken and other products, and clean cooking equipment.
Applicant requirements · recorded text: No experience required. Foreign nationals must hold a residence status permitting work in Japan. Everyday conversational Japanese, around N4 level, is preferred for interviews and work; passing JLPT is not stated as mandatory. Confirm eligibility for your specific residence status, treatment of permission for activities outside that status, and visa support. High-school hiring is currently suspended.

Not rechecked · conditions reflect the last check shown. Check the official site before applying.